Bon Appétit has made a few changes to its editorial team. Details are below.
- Julia Kramer has been named senior editor. Kramer was most recently an associate restaurant editor for the magazine.
- Amiel Stanek has been promoted to assistant editor. He most recently served as assistant to editor-in-chief Adam Rapoport.
- Chris Morocco is returning to the magazine as a senior food editor. He previously worked at Real Simple and Food & Wine. He begins February 9.
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